|
The Meeting House Restaurant Dinner Menu
Starters
Soup of the Day (V) £3.95
Crabcake made with fresh crabmeat and spiced with ginger and coriander served with rocket salad and a sweet chilli dressing £6.25
Grilled Bury Black Pudding with smoked bacon, grain mustard dressed leaves and topped with a poached egg £5.25
Smoked Goosnargh Duck Breast served with pineapple and watercress and crisp pancetta £6.25
Pan Fried Scallops coated in a white wine sauce and grilled with cheese and breadcrumbs £7.50
Crumbly Lancashire Cheese Salad with walnuts, red onion and pink grapefruit (V) £4.95
Main Courses
Pan Fried Fillet of Sea Bass served on fennel and lemon couscous with a roasted red pepper sauce £14.50
Loin of Local Fellbred Lamb with rosemary and garlic potatoes and minted pea puree £13.95
Breast of Free Range Chicken stuffed with cream cheese and garlic, wrapped in bacon and served with a tarragon and mushroom cream sauce £11.95
Baked Fillet of Salmon with a herb and lemon crust served with creamed leeks and garlic fondant potato £12.95
Butternut Squash and Chick Peas in Coconut Milk with ginger cumin and coriander couscous (V) £9.95
Foragers Free Range Pork Sausages served on curly kale mash with a caramelised onion gravy £11.95
8oz Rib Eye Steak served with mushrooms, tomato, and chunky chips £14.50 with a peppercorn sauce £15.95
Seared Tuna Steak with a Nicoise salad of mixed leaves, new potato, green beans, boiled egg, red onion and cherry tomato £12.95
Layered Aubergine, Plum Tomato and Goats Cheese with a pesto dressing (V) £9.95
Desserts
Lemon tart with Crème Fraiche and Raspberries £4.25
Sticky Toffee Pudding £4.25
Chocolate Truffle Cake £4.50
Poached Pear with Strawberry and Red Wine Jelly £3.95
Wallings of Cockerham Ice Creams (please ask about available flavours) £3.95
A Selection of English Cheeses with biscuits celery and grapes £6.95
| 
